Without Fail cooking recipe Sauteed Silky Tofu with 11 ingredients and 4 stages of easy cooking, which is tasty delicious.
Without fail cooking ultimate Sauteed Silky Tofu easy, fast, practical.
Good Evening all, at this time you get cook recipe Sauteed Silky Tofu with 11 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Sauteed Silky Tofu.
Ingredients for Sauteed Silky Tofu
Needed : silky tofu (cut diced).
Needed : shimeji mushroom.
Prepare : ginger (smashed).
Needed : garlic (chopped).
Prepare : soy sauce.
Prepare : sesame oil.
Prepare : starch flour (dissolved).
Needed : Spring onion.
Needed : Salt & pepper.
Needed : Cooking oil.
Prepare : Water.
If all basic ingredients Sauteed Silky Tofu it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Step by Step Cooking Sauteed Silky Tofu
In a hot pan, heat the cooking oil, fry the garlic until it's golden brown..
Put the shimeji mushroom and the ginger in until it's fragrant..
Put the silky tofu in, add some water, then season..
Last, to thicken the dish, add the dissolved starch in..
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