practical, how cooking recipe Camembert French Toast with 6 ingredients and 10 stages of easy cooking, which is tasty delicious.
Without fail making ultimate Camembert French Toast easy, yummy, practical.
Good Morning every body, at this time you can make recipe Camembert French Toast with 6 ingredients and 10 steps. Next this is how to make it, please read carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 10 stages of easy cooking Camembert French Toast.
Ingredients for Camembert French Toast
Prepare : Sliced white bread.
Needed : Milk.
Prepare : Sugar.
Needed : Egg.
Prepare : pieces Camembert cheese (I used pre-sliced Meiji Hokkaido Tokachi).
Prepare : Margarine.
If all material requirements Camembert French Toast it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Camembert French Toast
I decided to try it with a wheel of Camembert that I received as a gift..
Preheat the oven to 200C. Coat the ramekins with margarine. Cut the bread into 25 pieces..
Beat the egg, sugar, and milk in a bowl until the egg white is broken up..
Soak the bread in Step 3..
Flip the pieces over halfway through the soaking process..
As in the picture, put a piece of the Camembert cheese in each ramekin..
Pile the soaked bread on top..
Top with a second layer of bread with a piece of soaked bread in the center to cover the cheese. Bake in the oven for 15 minutes to finish..
Enjoy!.
When eating, first eat the center piece. The cheese will stick to the bread and it's so delicious!.
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