The new way cooking recipe Spicy Casserole with 14 ingredients and 7 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Spicy Casserole easy, tasty, practical.
How are you all, at this time you can present recipe Spicy Casserole with 14 ingredients and 7 steps. Next this is how to make it, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Spicy Casserole.
Ingredients all Spicy Casserole
Needed : Whole Wheat wide Noodles cooked per directions.
Needed : large can Chunk Chicken (or Tuna of you prefer).
Needed : Cream of Mushroom Soup.
Prepare : Cream of Celery Soup.
Prepare : Frozen Peas.
Needed : Small Red Onion (diced fine).
Prepare : Salt.
Prepare : Coarse Ground Black Pepper (divided, and to taste).
Needed : Crushed Red Pepper.
Prepare : Cajun Spice (divided and to taste).
Prepare : Giardiniera.
Needed : Bread Crumbs (divided and to taste).
Needed : Monterrey Jack Cheese shredded (divided and to taste).
Prepare : Cajun Spices to taste (likely about 2-3 Tablespoons spread over layers).
If all ingredients Spicy Casserole it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Spicy Casserole
Preheat oven to 375 degrees..
Cook the Whole Wheat wide noodles per package instructions.
Spray your baking pan with non stick spray such as PAM or canola oil..
Mix the Canned Chicken, Cream of mushroom soup, Cream of Celery Soup, Frozen Peas, Red Onion, Giardinera, and Bread crumbs in a separate bowl..
Once the egg noodles have cooked, put half of the egg noodles in the baking pan, and cover them with about half of the mixture from step number 4..
Cover the remaining noodles and mixture with cooked Egg Noodles. Then cover that with the remaining Chicken, Soup, Peas, Onion and Giardinara mixture. Cover this liberally with Monterrey Jack Cheese. Add coarse black pepper and Cajun Spices to taste..
Bake the casserole for 30 minutes at 375 Degrees. Serve in bowls..
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