update, how cooking recipe Baked Potatoes in Slow Cooker with 5 ingredients and 4 stages of easy cooking, which is easy simple.
Without fail cooking ultimate Baked Potatoes in Slow Cooker easy, tasty, practical.
Good Afternoon mother, now you get make recipe Baked Potatoes in Slow Cooker with 5 ingredients and 4 steps. Next this is how to cook, please observe carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Baked Potatoes in Slow Cooker.
Ingredients for Baked Potatoes in Slow Cooker
Prepare : medium-sized potatoes (slightly bigger than a chicken egg, I think?).
Prepare : salt.
Needed : freshly ground white pepper.
Prepare : oil (I use sunflower oil mixed with 1 tsp garlic paste).
Needed : Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.
If all material requirements Baked Potatoes in Slow Cooker it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Baked Potatoes in Slow Cooker
Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork..
Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker..
Cook on LOW for 8-10 hours or HIGH 3-4 hours..
I diced them and add the topping on top of the potatoes..
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