Easy Fast Cooking Potato Bhaji Practical Delicious

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practical, how making recipe Potato Bhaji with 7 ingredients and 4 stages of easy cooking, which is tasty delicious.

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Potato Bhaji

Hi mother, now you can make recipe Potato Bhaji with 7 ingredients and 4 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Potato Bhaji.

Ingredients for Potato Bhaji

  1. Needed 6 tbsp : gram flour / besan.

  2. Prepare 3 tbsp : rice flour.

  3. Prepare 2 : Crushed garlic.

  4. Needed 2 tsp : Asafoetida.

  5. Prepare to taste : Salt.

  6. Prepare 2 tsp : Chilli powder.

  7. Prepare 2 : Potato.

If all material requirements Potato Bhaji it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking Potato Bhaji

  1. Mix all the ingredients except potato slices and make them into a pasty consistency.

  2. Cut potato into thin slices and dip the slices in the batter one by one.

  3. Fry the slices until they turn golden brown.

  4. Potato Bhajji is ready to serve.

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