Without Fail preparing recipe Pocket burgers with 15 ingredients and 10 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Pocket burgers easy, bouncy, practical.
Good Afternoon mother, now you can prepare recipe Pocket burgers with 15 ingredients and 10 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 15 ingredients and 10 stages of easy cooking Pocket burgers.
Ingredients all Pocket burgers
Needed : ———pocket—————-.
Prepare : all purpose flour.
Prepare : water.
Needed : large egg.
Prepare : seasoned salt.
Prepare : all purpose flour for rolling out the pockets.
Needed : ———–cheese————–.
Prepare : sliced Swiss cheese.
Prepare : ————–burger—————–.
Prepare : ground meat.
Prepare : salt.
Prepare : ground black pepper.
Prepare : dehydrated onions.
Needed : —————frying—————-.
Prepare : vegetable oil for pan frying.
If all ingredients Pocket burgers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Pocket burgers
Mix the flour, egg, seasoned salt, and water. kneed it for 5 minutes let rest 30 minutes..
As that is resting mix the ground meat with salt, pepper, and onions. Form into patties..
Fry the patties till done. Set onto a paper towel to absorb excessive oils..
Roll the pocket dough into flat disc. i roll these out as thin as possible. I start breaking the big dough ball into 8 golf ball sized balls..
Place the cheese into the center of each disc..
Add the patties on top of cheese slice.
Fold the dough over the entire burger..
With the oil hot fry the pockets till crispy. Fry folded side down first.
Move to a fresh paper towel to absorb excessive oils..
Serve immediately. Hope you enjoy! Use your favorite condiments or eat as is. I served with marinara sauce see recipe for "marinara sauce for pocket burger..
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