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Without Fail preparing recipe Leftover RICE PARANTHA with 9 ingredients and 4 stages of easy cooking, which is bouncy delicious.

Without fail making ultimate Leftover RICE PARANTHA😋💕 easy, bouncy, practical. Bache hue chawal da parantha #leftoverricerecipe #ricerecipes #breakfast recipes. Hii everyone one this is kiran negi currently running this YouTube channel named snowlandgirl 😇😇😇. you can also check out my social media handles for more. Rice Paratha is an innovative recipe of stuffing leftover cooked rice in Parathas. The rice filled rotis or Parathas have been seasoned aptly to suit every palate. Coconut and Rice Parantha -Super way to use up leftover rice - mix it with coconut and masalas to stuff paranthe.

Leftover RICE PARANTHA😋💕

Ingredients for Coconut and Rice Parantha Recipe.

Take the leftover rice in a pan and add some healthy vegetables sauted in olive oil.

You can use beans, bell peppers, carrots and even corn!

Hi all, now you get present recipe Leftover RICE PARANTHA😋💕 with 9 ingredients and 4 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Leftover RICE PARANTHA😋💕.

Ingredients for Leftover RICE PARANTHA😋💕

  1. Prepare : leftover any rice cooked.

  2. Prepare : wheat flour dough.

  3. Needed : small finely chopped onion.

  4. Prepare : green chilli chopped optional.

  5. Needed : salt.

  6. Needed : red chili powder.

  7. Prepare : chaat masala.

  8. Prepare : tsp black pepper.

  9. Prepare : garam masala.

If you have been brought up in an Indian household, you've probably sampled almost all kinds of paranthas from our favourite aloo to the satisfying gobi.

Use up that leftover brown rice and try something new for breakfast.

Congee is rice slow-cooked with lots of water until it breaks down.

It might sound like risotto, but it's more like very thick rice soup.

If all ingredients Leftover RICE PARANTHA😋💕 it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Leftover RICE PARANTHA😋💕

  1. Mix all the ingredients in rice and mix well.

  2. Take small ball from dough and start rolling make very small tortilla and fill 1 spoon mixture into it.

  3. Start rolling again and do not flatten too much otherwise rice will come out from all around outside.

  4. Roast rice parantha at medium flame and serve.enjoy yumm paranthas.stay safe stay healthy and happy.

The first I'd heard of this Very much like fried rice, congee is brilliant way to use up leftover rice.

Use paranthas rejected by your kids and transform them into a food that is absolutely loved by them - pizza!

So you've got some leftover rice and you don't really know what to do with it?

We've got good news for you: Cooked rice is super versatile so you can actually make a ton of stuff.

You could go the classic, savory road with bacon and egg fried rice.

Like that method easy cook with rapid recipes Leftover RICE PARANTHA😋💕, you also do look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Leftover RICE PARANTHA😋💕.

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