update, how making recipe Mushroom Chicken Feet Noodle with 17 ingredients and 5 stages of easy cooking, which is very practical.
Without fail making ultimate Mushroom Chicken Feet Noodle easy, delicious, practical.
Good Morning all, now you get make recipe Mushroom Chicken Feet Noodle with 17 ingredients and 5 steps. Below this is how to cook, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 5 stages of easy cooking Mushroom Chicken Feet Noodle.
Ingredients for Mushroom Chicken Feet Noodle
Prepare : Fried chicken feet.
Prepare : Soaked Shitake mushroom.
Prepare 5 cloves : garlic.
Prepare 2 pcs : sliced ginger.
Prepare 2 pcs : star anise.
Prepare 1 tsp : sugar.
Needed 6 tbsp : soy sauce.
Prepare 1 tbsp : oyster sauce.
Needed 1 tbsp : black vinegar.
Needed 1 tbsp : dark soy sauce.
Prepare Pinch : salt and pepper to adjust taste.
Needed : Wanton Noodle Recipe.
Needed : Wanton noodle.
Needed 2 tbsp : soy sauce.
Needed 1 tsp : sesame oil.
Prepare 1 tbsp : fried onion oil.
Needed 1 tsp : dark soy sauce.
If all basic ingredients Mushroom Chicken Feet Noodle it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Process Cooking Mushroom Chicken Feet Noodle
Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside..
Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary..
After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done..
Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes..
Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve..
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