The new way cooking recipe Kaasstengels Cheese Shortbreads with 4 ingredients and 6 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Kaasstengels (Cheese Shortbreads) easy, tasty, practical.
Hi my mother, now you can cook recipe Kaasstengels (Cheese Shortbreads) with 4 ingredients and 6 steps. Next this is how to prepare, please observe carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Kaasstengels (Cheese Shortbreads).
Ingredients all Kaasstengels (Cheese Shortbreads)
Needed 200 g : cheese (Edam is better, if not then gouda, then cheddar), grated.
Prepare 500 g : mixed butter (salted) and margarine (or 250g each).
Prepare 800 g : flour.
Needed 1 : egg yolk.
If all cooking materials Kaasstengels (Cheese Shortbreads) it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Kaasstengels (Cheese Shortbreads)
Grate cheese, mix it well with the butter-margarine mix with mixer or by hand inside the large bowl..
Add flour little by little, mix everything well..
Grease baking tray with margarine using the large brush..
Put the batter into the cookie extruder, extrude and cut into matchstick length. If you don't have any, you can use a rolling pin (or a bottle) then cut into matchstick-long and finger-wide shape. If you feel lazier, you can make ball-shapes, but the crunch will be less satisfactory due to the thickness difference..
Mix eggyolk with 1 tablespoon of water inside a small bowl. Brush the top of the kaasstengels for a nice shine. Add a small bit of grated cheese on top for decoration. You can skip the eggwashing step if you like, still tastes good..
Preheat the oven (180 degree) for 5 minutes. Bake for 20 minutes and check whether it's cooked through, if not, add 10 more minutes..
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