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simple making recipe Breakfast poached egg toast with avocado cream salmon and hollandaise with 14 ingredients and 4 stages of easy cooking, which is very practical.

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Breakfast poached egg toast with avocado cream, salmon and hollandaise

How are you my mother, now you get present recipe Breakfast poached egg toast with avocado cream, salmon and hollandaise with 14 ingredients and 4 steps. Next this is how to cook, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Breakfast poached egg toast with avocado cream, salmon and hollandaise.

Ingredients all Breakfast poached egg toast with avocado cream, salmon and hollandaise

  1. Needed 2 : Bread slices.

  2. Needed 2 : Eggs.

  3. Needed : Salmon to your taste.

  4. Needed : Avocado cream.

  5. Prepare 1 tbsp : Cream cheese.

  6. Needed 1/2 : avocado.

  7. Needed : 1/2 tbsp Lemon juice.

  8. Prepare : Salt to the taste.

  9. Needed : Pepper to the taste.

  10. Prepare : Hollandaise.

  11. Needed 2 : egg yolks.

  12. Prepare 1 teaspoon : Dijon mustard.

  13. Needed 1/2 tbsp : lemon juice.

  14. Needed : 8 tbsp unsalted butter.

If all cooking materials Breakfast poached egg toast with avocado cream, salmon and hollandaise it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Breakfast poached egg toast with avocado cream, salmon and hollandaise

  1. Mix all the ingredients for avocado cream until they’re smooth like paste.

  2. Poach eggs for 3 min in boiling water and in the meantime make toasts.

  3. Mix the ingredients for hollandaise except butter with a blender(I used hand blender) and after all ingredients are cooperated start slowly adding melted butter while still blending.

  4. Assemble your dish starting with covering toasts with avocado spread ☺️.

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