This is how cooking recipe Yummy Philly cheese steaks with 20 ingredients and 3 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Yummy Philly cheese steaks easy, fast, practical.
Hi every body, at this time you get cook recipe Yummy Philly cheese steaks with 20 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 20 ingredients and 3 stages of easy cooking Yummy Philly cheese steaks.
Ingredients all Yummy Philly cheese steaks
Prepare : Steak marinade and steak.
Prepare 2 lbs : flank steak.
Prepare 1/4 cup : apple cider vinegar.
Needed 1/4 cup : red wine vinegar.
Needed 1/4 cup : olive oil.
Needed 1/4 cup : water.
Prepare 3 tablespoons : Montreal steak seasoning.
Needed 1 tsp : salt.
Prepare 1 tsp : pepper.
Prepare 1 tsp : red pepper flakes.
Prepare : Peppers and onions.
Needed 2 : large green bell peppers.
Needed 1 : large red onion.
Prepare : I roasted jalapeno.
Needed 1 : garlic clove.
Needed : Granulated garlic.
Prepare : Salt.
Prepare : Pepper.
Prepare : Thin sliced cheese of your choice, I use pepper jack.
Needed 6 : sourdough hoagies.
If all material requirements Yummy Philly cheese steaks it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking Yummy Philly cheese steaks
Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste..
Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together..
Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy..
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