practical, how cooking recipe Peanut butter Smore cookies with 5 ingredients and 10 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Peanut butter Smore cookies easy, delicious, practical. Appetizers· Breakfast· Desserts· For the Kids· Holiday. Cookie week continues as Christmas is next week! These are everyones favorite cookie because it combines original peanut butter cookies with SMORES! Thick peanut butter cookie base, gooey marshmallow center, melty chocolate topping, and sprinkles for a little something extra. I don't think I've EVER I was looking for a good PB cookie and combined the smore PB recipe but used half a hershey kiss on top of melted marshmellow right out of oven.
Chocolate + Peanut Butter + Marshmallow = BLISS!
Those Peanut Butter S'more Cookies look awesome.
I have been looking all over for a new cookie recipe, I'll have to try this one.
Hi mother, now you can prepare recipe Peanut butter Smore cookies with 5 ingredients and 10 steps. Below this is how to prepare, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 10 stages of easy cooking Peanut butter Smore cookies.
Ingredients for Peanut butter Smore cookies
Needed : Cookie dough peanut butter or chocolate chip.
Prepare : Nonstick spray.
Needed bar : Chocolate chips or Hershey kiss or Hershey candy.
Prepare half : Large marshmallows cut in.
Needed : Muffin or mini muffin pan.
PB and smores; two of my favorite cookies alone and then you go an put them together.
Cream butter, brown sugar and white sugar, add peanut butter and stir till combined.
Add egg, milk & vanilla, mix till smooth.
Combine flour, baking soda and salt in bowl.
If all raw materials Peanut butter Smore cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Process Cooking Peanut butter Smore cookies
Preheat oven to 350 spray muffin pan with nonstick spray..
Make cookie dough (I cheated and used a bag kind).
Place cookie dough in muffin Pan pressing around the sides And making a thumbprint on the inside in the middle bake until done remove from oven (I used a cookie scoop it was perfect for this.).
Notes- I Had a hard time to telling when the cookies was done, when they started to pull away from the sides and brown up some I removed them remember they go back in the oven I didn’t want a hard crunchy cookie I wanted it soft but not doughy. And if you are like me you forgot to set a timer. They are being done in a muffin pan so I don’t think cooking times will be right with the bag instructions anyways..
Add the half cut marshmallow to each one(push them down in the cookie even if it breaks it some.)put it back in the oven till it melts some (I used the boiler for this part and watched it, only took a min or two)remove from oven then top with chocolate chips or a Hershey kiss and remove from pan (notes- if using chocolate chips place them in first then the marshmallow just another option so they don’t fall off the top.).
Remove with butter knife they should pop right on out easy. I only had one that stuck and one that broke coming out I’d say that pretty darn good. That one bag made 22 cookies in a mini muffin pan. And I used 2 Hershey candy bars not sure how many you will get if using a regular muffin pan, and if using a regular muffin pan I don’t think you would have to cut the marshmallows in half. If anyone trying on a regular muffin pan please let me know so I can make the change on here…
I did pop these back in the oven after I topped it with the chocolate. My oven was off and still warm. This step is optional..
Enjoy 😉.
Notes- to make less of a mess use chocolate chip cookie dough. And you don’t have to worry about the chocolate..
I took so many pictures that’s how good they are lol..
Roll tablespoon sized amounts into round balls.
These s'mores cookies are full of peanut butter and baked in a muffin tin!
These cookies have a soft and chewy peanut butter base and are filled with marshmallow fluff and Nutella.
You can totally swap in a Hershey's bar or chocolate chips for the Nutella if.
Like smores, these cookies are very sweet, so they're definitely not a regular item around our place.
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