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practical, how cooking recipe Lonis squash soupmy mother in laws recipe with 10 ingredients and 4 stages of easy cooking, which is delicious perfect.

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Loni's squash soup(my mother in laws recipe)

Hi every body, now you get present recipe Loni's squash soup(my mother in laws recipe) with 10 ingredients and 4 steps. Below this is how to make it, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Loni's squash soup(my mother in laws recipe).

Ingredients for Loni's squash soup(my mother in laws recipe)

  1. Needed : yellow squash cut into 1/2inch slices.

  2. Needed : zucchini cut into1/2in slices.

  3. Needed : large can crushed tomatoes(or whole tomatoes).

  4. Needed : salt&pepper to taste.

  5. Needed : bacon cut into pieces.

  6. Needed : onion cut into 1/2slices.

  7. Needed : palmful of dried italian seasoning.

  8. Prepare : water just to raise up jucies.

  9. Prepare : parmesan cheese grated to top.

  10. Needed : italian or frenchbread.

If all cooking materials Loni's squash soup(my mother in laws recipe) it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Loni's squash soup(my mother in laws recipe)

  1. Cut up veggies and bacon.

  2. Put in large soup pot add tomatoes using the can I add about 1/2a can off water.

  3. Bring to boil turn down to low simmer and stir every now and then.cook til veggies are tender.

  4. Serve topped with grated Parmesan cheese and a slice of crusty Italian or French bread.

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