Ultimate Serving Recipe Leftover bread shahi tukda Most Delicious

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This is how preparing recipe Leftover bread shahi tukda with 5 ingredients and 1 stages of easy cooking, which is easy and delicious.

Without fail cooking ultimate Leftover bread shahi tukda easy, yummy, practical.

Leftover bread shahi tukda

How are you my mother, now you can prepare recipe Leftover bread shahi tukda with 5 ingredients and 1 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 1 stages of easy cooking Leftover bread shahi tukda.

Ingredients all Leftover bread shahi tukda

  1. Needed : slices leftovers upper and lower pieces.

  2. Prepare : Milkmaid.

  3. Needed : Cardamom powder.

  4. Prepare : Mixed dry fruits.

  5. Prepare : Oil or ghee for frying gheeis prefer.

If all main ingredients Leftover bread shahi tukda it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Stages Cooking Leftover bread shahi tukda

  1. Cut bread into small square shapes and fry in hot ghee till golden brown take out Ina bowl and mix cardamom powder dry fruits and milkmaid mix well for and enjoy crispy shahi tukda..

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