Easy making recipe Ukrainian syrnyky cottage cheese pancakes with 9 ingredients and 11 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Ukrainian syrnyky, cottage cheese pancakes easy, tasty, practical. I hope you enjoyed it) Music: Dreams. Homemade Ukrainian Syrnyky (Україньский сирники-домашній) is a fried eastern Slavic cottage cheese pancake. They are made from creamy quark (cottage cheese). This is a video from my series "One Dollar Dish" where I am trying to be creative and cooking using products that can be purchased with a discount. COTTAGE CHEESE PANCAKES (Syrniki): Ukrainian/Russian Recipes.
Ideal solution for breakfast on weekends, especially for kids.
Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it.
Beat in a blender until smooth, to make it easier to form balls.
Good Afternoon mother, now you can make recipe Ukrainian syrnyky, cottage cheese pancakes with 9 ingredients and 11 steps. Next this is how to cook, please observe carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 11 stages of easy cooking Ukrainian syrnyky, cottage cheese pancakes.
Ingredients all Ukrainian syrnyky, cottage cheese pancakes
Prepare : syrnyky.
Needed : cottage cheese.
Needed : all-purpose flour.
Prepare : sugar.
Needed : vanilla.
Needed : salt.
Prepare : frying.
Needed : oil.
Needed : all-purpose flour.
Pour a little flour into the plate.
These Cottage Cheese Pancakes come from Russia and are called Syrniki.
I grew up with the Russian Cottage Cheese Pancakes, called Syrniki in the original language, and I can't recommend them enough, guys.
Syrniki are traditional dish in the Russian, Ukrainian and Belorussian cuisine.
If all composition Ukrainian syrnyky, cottage cheese pancakes it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Step by Step Cooking Ukrainian syrnyky, cottage cheese pancakes
I took 9% cottage cheese and sunflower oil, but you may use any oil to fry. Cheese shouldn't be wet. If it's wet, take a little more flour..
Mix cottage cheese, flour, sugar, salt, and vanilla in a bowl..
Mix well with a fork..
Preheat skillet with oil. The temperature should be middle, if it's too low, syrnyky will melt and loose their form. If it's too high, they will burn..
Put 1 tbsp of flour into small bowl. Form syrnyky with 2 (or 1 :) spoon.
Put into a flour and form nicely by hands.
Put onto heated skillet..
Continue till you fill the skillet. Put the middle one the last. You should make them fast, but it you're slow, make all and then put all at the same time on the skillet..
Fry until golden, gently turn to another side with fork. If you use thick wooden stick, you will probably spoil the form of syrnyky..
Fry on the other side until golden.
Serve hot with favorite jam, honey, sour cream, tea or coffee. Enjoy!.
This is pancakes from quark (cottage cheese), eggs and flour, which usually fried on a vegetable oil or butter.
To bake syrniki in the oven tasty as well (recipe is here).
Syrniki — is a traditional Ukrainian breakfast fare.
It is something many kids smell from the kitchen upon waking up in the morning.
Aim for larger curd, and forget about the regular cottage cheese.
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