This is how making recipe Ham Egg Cheese Biscuit with 5 ingredients and 3 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Ham Egg Cheese Biscuit easy, yummy, practical.
Good Afternoon my mother, at this time you get prepare recipe Ham Egg Cheese Biscuit with 5 ingredients and 3 steps. Next this is how to cook, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Ham Egg Cheese Biscuit.
Ingredients all Ham Egg Cheese Biscuit
Prepare 2 : leftover southern Biscuits see my recipe.
Prepare 1 slice : smoked ham.
Needed 2 slices : American cheese.
Needed 2 : large eggs.
Needed 2 tablespoons : butter.
If all material requirements Ham Egg Cheese Biscuit it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Process Cooking Ham Egg Cheese Biscuit
Melt the butter, beat the eggs, and add the eggs..
Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet..
I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!.
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