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This is how preparing recipe Marmite Pork Ribs with 16 ingredients and 3 stages of easy cooking, which is bouncy delicious.

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Marmite Pork Ribs

Good Morning my mother, at this time you can present recipe Marmite Pork Ribs with 16 ingredients and 3 steps. Next this is how to prepare, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 3 stages of easy cooking Marmite Pork Ribs.

Ingredients all Marmite Pork Ribs

  1. Needed : Pork ribs marinade.

  2. Needed 12 pcs : pork short ribs.

  3. Needed 1 tbsp : Soy sauce.

  4. Prepare 1 tbsp : hao xing wine.

  5. Needed : Pepper.

  6. Needed : Corn starch.

  7. Needed : Sauce.

  8. Needed 1 tsp : vegemite.

  9. Prepare 3 tbsp : honey.

  10. Prepare 1 tsp : soy sauce.

  11. Needed 1 tbsp : worchester sauce.

  12. Needed 3 : garlics.

  13. Prepare 1 : shallots.

  14. Needed : Oil.

  15. Prepare : Additional.

  16. Prepare : Toasted sesame seeds.

If all cooking materials Marmite Pork Ribs it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Marmite Pork Ribs

  1. Marinade pork ribs for minimum 1 hour. Afterwards, heat a pan and oil, deep fry the pork ribs. Coat pork ribs with additional corn starch for crunchiness. Then, doublefry..

  2. Mix vegemite and honey in a bowl, then dilute with hot water..

  3. Heat a pan, fry garlic and shallots, then add the mixing sauce. Add worchester sauce and other seasoning. Stir and taste. Next, bring the fried pork ribs in and add diluted corn starch to thicken..

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