Without Fail preparing recipe Pound Cake with 10 ingredients and 8 stages of easy cooking, which is bouncy delicious.
Without fail cooking ultimate Pound Cake easy, delicious, practical.
Good Evening every body, at this time you can prepare recipe Pound Cake with 10 ingredients and 8 steps. Below this is how to cook, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Pound Cake.
Ingredients for Pound Cake
Prepare 2 sticks : butter.
Prepare 1/2 cup : vegetable oil.
Needed 3 cups : sugar.
Needed 5 : eggs.
Prepare 3 cups : cake flour.
Prepare 1/2 teaspoon : fine salt.
Prepare 1/2 teaspoon : baking powder.
Prepare 1 cup : milk.
Prepare 1 teaspoon : vanilla extract.
Prepare 1 can : Baker’s Joy.
If all ingredients Pound Cake it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Pound Cake
Preheat oven to 350 degrees.
Cream butter and vegetable oil together.
Add one egg at a time, beating after each addition.
Stir dry ingredients in a bowl and add to mixer alternately with milk, starting and ending with flour.
Mix in vanilla.
Spray Baker’s Joy to cover all sides of the pan and pour mixture into bundt pan.
Bake for 1 the 1 1/2 hours, until a toothpick inserted in the center of the cake comes out clean.
Let the cake sit for 10 minutes and remove cake from pan.
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