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This is how preparing recipe Roasted Apples Figs Pork and Cauliflower with 10 ingredients and 8 stages of easy cooking, which is very practical.

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Roasted Apples Figs Pork and Cauliflower

Hi all, now you get present recipe Roasted Apples Figs Pork and Cauliflower with 10 ingredients and 8 steps. Next this is how to make it, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Roasted Apples Figs Pork and Cauliflower.

Ingredients all Roasted Apples Figs Pork and Cauliflower

  1. Prepare : pork roast I used cushion meat.

  2. Needed : apple juice.

  3. Prepare : salt.

  4. Prepare : sage.

  5. Prepare : ground black pepper.

  6. Needed : onion pulled apart randomly.

  7. Prepare : cauliflower.

  8. Prepare : apples I used granny smith apples.

  9. Needed : dried figs.

  10. Needed : chicken broth.

If all basic ingredients Roasted Apples Figs Pork and Cauliflower it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Roasted Apples Figs Pork and Cauliflower

  1. Preheat oven 350° Fahrenheit.

  2. Put apple juice in an oven safe dish add pork..

  3. Add sage, half the salt, and pepper to top of roast. Add some onion to top the rest beside the roast..

  4. Bake 2 and a half hours covered..

  5. Add figs. Cut apple into wedges and core the apple. Add all around the roast. Add chicken broth. Put cauliflower on top. Then salt the cauliflower with rest of salt..

  6. Put back into oven covered for an hour till cauliflower is fork tender.

  7. Shred the pork a bit serve hope you enjoy.

  8. You can cut the figs into small pieces before adding if you like..

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