This is how preparing recipe Crunchy peanut sesame chocolate lolipops with 7 ingredients and 7 stages of easy cooking, which is very easy.
Without fail making ultimate Crunchy peanut sesame chocolate lolipops easy, fast, practical.
Good Afternoon my mother, now you can make recipe Crunchy peanut sesame chocolate lolipops with 7 ingredients and 7 steps. Next this is how to prepare, please read carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Crunchy peanut sesame chocolate lolipops.
Ingredients for Crunchy peanut sesame chocolate lolipops
Needed : moongfali (peanuts).
Needed : jaggery.
Prepare : chocolate.
Prepare : ghee.
Needed : roasted sesame seeds.
Needed : fennel seeds.
Prepare : lolipop sticks.
If all main ingredients Crunchy peanut sesame chocolate lolipops it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Process Cooking Crunchy peanut sesame chocolate lolipops
Firstly heat a pan and dry roast the peanuts until these get light golden colour and crunchy..
Now in the same pain add crumbled jaggery and ghee to it. Stir and melt it on low flame and cook for 1-2 minutes more..
Now coarsely grind the roasted peanuts, 1 spoon roasted sesame seeds and put in jaggery. mix well, turn off flame..
Now make a lolipop from the mix and put a lolipop stick inside it, keep aside..
Now in a bowl add crumbled chocolate and melt it from the method of double boiler..
Now will deep all lolipops in melted chocolate and sprinkle the roasted sesame and fennel seeds over it..
Now put it in the fridge for 1 hour so that it is set well..
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