Ultimate, Prepare Cheese Tea Salted Cream Cheese Topping Savory Delicious

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Easy making recipe Cheese Tea Salted Cream Cheese Topping with 6 ingredients and 5 stages of easy cooking, which is delicious perfect.

Without fail recipe ultimate Cheese Tea [Salted Cream Cheese Topping] easy, tasty, practical.

Cheese Tea [Salted Cream Cheese Topping]

Hi mother, now you can present recipe Cheese Tea [Salted Cream Cheese Topping] with 6 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking Cheese Tea [Salted Cream Cheese Topping].

Ingredients for Cheese Tea [Salted Cream Cheese Topping]

  1. Prepare 30 g (2 tbsp) : cream cheese, softened at room temperature.

  2. Needed 40 g (2 tbsp) : sweetened condensed milk.

  3. Prepare 100 ml : (about ½ cup) whipping cream.

  4. Prepare 1 pinch : salt.

  5. Prepare : any kind of brewed tea (black tea or green tea).

  6. Prepare a few : ice cubes.

If all main ingredients Cheese Tea [Salted Cream Cheese Topping] it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Cheese Tea [Salted Cream Cheese Topping]

  1. Youtu.be/oTtJD4GSzRU.

  2. With a hand whisk or mixer, beat cream cheese and condensed milk until creamy. Set aside..

  3. With a cold bowl and whisk, beat whipping cream until thickened. The cream will whip faster when everything is cold..

  4. Add the cheese mixture and a pinch of salt. Then combine well..

  5. Add ice cubes into a glass (optional) and cold tea. Then top with the cheese foam. Enjoy!.

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