Easy cooking recipe 3 Ingredient LowCal Strawberry Jam Cake with 3 ingredients and 5 stages of easy cooking, which is tasty delicious.
Without fail making ultimate 3 Ingredient Low-Cal Strawberry Jam Cake easy, delicious, practical.
Good Evening mother, at this time you get make recipe 3 Ingredient Low-Cal Strawberry Jam Cake with 3 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 5 stages of easy cooking 3 Ingredient Low-Cal Strawberry Jam Cake.
Ingredients all 3 Ingredient Low-Cal Strawberry Jam Cake
Prepare : Pancake mix.
Needed : Low-calorie strawberry jam.
Needed : Silken tofu (no need to strain).
If all material requirements 3 Ingredient Low-Cal Strawberry Jam Cake it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking 3 Ingredient Low-Cal Strawberry Jam Cake
This time, I used this jam..
Combine 80 g of jam, pancake mix, and tofu in a bowl..
Mix it all together with a spoon..
Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam..
Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream..
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