This is how making recipe Braised Duck Flour Vermicelli with 7 ingredients and 4 stages of easy cooking, which is fast and tasty.
Without fail making ultimate 卤鸭面线 Braised Duck Flour Vermicelli easy, yummy, practical.
How are you mother, now you get cook recipe 卤鸭面线 Braised Duck Flour Vermicelli with 7 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking 卤鸭面线 Braised Duck Flour Vermicelli.
Ingredients all 卤鸭面线 Braised Duck Flour Vermicelli
Prepare : 鸭腿 Duck drumstick (2).
Needed : 老姜，蒜头 Old ginger (4 slices), Garlic (2 cloves).
Needed : 橙皮 Dried tangerine peels (2pcs).
Prepare : 酱油，酱清 Dark soy sauce, Light soy sauce (4 tablespoon each).
Prepare : 面线 Flour vermicelli.
Prepare : 金针菇 Enoki mushroom.
Prepare : 枸杞子 Goji berries.
If all basic ingredients 卤鸭面线 Braised Duck Flour Vermicelli it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Step by Step Cooking 卤鸭面线 Braised Duck Flour Vermicelli
用酱清和酱油腌鸭腿 Marinate duck drumstick with dark soy sauce & light soy sauce.
热锅，加入油。放入蒜头，姜片，把鸭腿煎香。Heat a pot, add in oil. Add garlic & ginger slices, and fry slightly the duck drumstick.
加水至盖过鸭腿。加入橙皮。卤水滚后转小火煮1小时Add water until it to cover the duck drumsticks. Add dried tangerine peels. When water is boiling, turn low heat and cook for 1hr.
一小时后，煮滚一大碗清水。把金针菇，枸杞子放入煮滚的清水中。加入鸭腿，和等份的卤水，煮5分钟。1hr later, boil one big bowl of water. Add in enoki mushroom, goji berries. Add duck drumstick and around 1 bowl of braised sauce. Cook for 5mins..
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