This is how cooking recipe Cold Buffalo Chicken Dip with 5 ingredients and 8 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Cold Buffalo Chicken Dip easy, fast, practical.
How are you my mother, at this time you can cook recipe Cold Buffalo Chicken Dip with 5 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 8 stages of easy cooking Cold Buffalo Chicken Dip.
Ingredients for Cold Buffalo Chicken Dip
Needed : Boneless Chicken Breasts.
Needed : Sour Cream.
Needed : Chunky Blue Cheese Dressing.
Needed : Buffalo Wing Sauce (I used Frank's).
Needed : Tabasco Sauce.
If all raw materials Cold Buffalo Chicken Dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Cold Buffalo Chicken Dip
Marinate the chicken in the buffalo sauce for about an hour..
Either bake or grill chicken till done. I prefer grilling, basting while I grill..
While chicken is cooling, in a bowl, add sour cream and dressing..
When chicken is cool, pull apart or chop it up into small pieces..
Add chicken to the bowl with sour cream and dressing. Mix well..
Add more wing sauce and tobasco to your desired "heat"..
Mix well, serve with crackers or chips..
Enjoy!.
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