update, how preparing recipe NINJA chocolava double layered cake with 14 ingredients and 5 stages of easy cooking, which is fast and tasty.
Without fail making ultimate NINJA chocolava double layered cake easy, yummy, practical.
How are you my mother, at this time you can prepare recipe NINJA chocolava double layered cake with 14 ingredients and 5 steps. Next this is how to prepare, please carefully carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 5 stages of easy cooking NINJA chocolava double layered cake.
Ingredients all NINJA chocolava double layered cake
Prepare 1 cup : all purpose flour.
Needed Half : cup wheat flour.
Needed 1 tbsp : baking powder.
Prepare 1 tsp : baking soda.
Prepare Half : cup melted butter.
Prepare Half : cup oil.
Prepare 2 tbsp : cocoa powder.
Prepare Half : cup curd.
Prepare Half : cup sugar.
Prepare 1 tbsp : vanilla extract.
Prepare 2 pack : cream cheese.
Needed : Black food color.
Prepare : Red food color.
Prepare 4 tbsp : sugar for frosting.
If all main ingredients NINJA chocolava double layered cake it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Process Cooking NINJA chocolava double layered cake
First whisk all the ingredients of cake.flours+baking powder and soda+curd+oil+butter+sugar half cup.whisk gently to no lumps.
Rest for 10 minutes.take a deep wide pan.add salt and a stand.preheat for 10 minutes.then take a cake pan.i used foiling sheet.cut in the shape of pan and put in pan.grease it and get ready.
Do half of cake batter and add cocoa powder to one portion.now pour some of vanilla batter simple in pan then add in the middle some chocolate batter.do it two to three times..
Put dices of any plane chocolate in the center of batter and tap it.set the pan in preheated pan.wait for complete 17 to 18 minutes and keep 5 to 7 minutes steam by turning off the gas.
Let it cool.take cream cheese and beat with mixer.add sugar.again whisk it.take out 3 to 4 tbsp simple to add red color.add black color to leftover.start decorating as shown and enjoy so yumm cake at home.enjoy.stay safe stay healthy and happy.
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