This is how making recipe Asparagus Chicken Pasta with 6 ingredients and 7 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Asparagus Chicken Pasta easy, yummy, practical.
Good Evening all, now you can cook recipe Asparagus Chicken Pasta with 6 ingredients and 7 steps. Next this is how to cook, please carefully carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Asparagus Chicken Pasta.
Ingredients for Asparagus Chicken Pasta
Needed 8 oz : boneless skinless chicken breasts.
Needed 8 oz : fettuccine.
Needed 12 stalks : asparagus, trimmed.
Needed 4 oz : cherry tomatoes.
Needed 3 cloves : garlic, minced.
Needed 1/4 cup : basil pesto.
If all composition Asparagus Chicken Pasta it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Process Cooking Asparagus Chicken Pasta
Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water..
Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper)..
Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook..
Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil..
Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green..
Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest..
Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve..
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